When my friend told me about Pickled Monk, I was very intrigued with the concept of the restaurant. She said the food was delicious and that they had a wall with self-serve beer and wine. How cool is that?
Then, she told me that they were preparing a special menu for St Patrick's Day and I knew I had to visit them to try ti all. I am super happy the nice people at Pickled Monk invited me to try the menu and be able to share with all of you.
Pickled Monk is located in Downtown Fullerton, just like 20 min from Disneyland. I am thinking go to the parks, enjoy and then drive to the restaurant for delicious food and some beer too.
Executive Chef David Fune created a special menu for the St. Patrick’s Day weekend and it is delicious. You need to head over the restaurant and try it, you are not going to be disappointed.
Irish French Toast
House made Irish Soda, Whiskey Maple Syrup, Brittle Butter & Cherries
Pot O' Gold
Fried Pickle and Mushroom Coins, seasoned French Fries, and Jalapeno Cheddar.
"Bangers and Mash" Poutine
House made Banger Sausage, onion gravy, Whiskey pickled green beans, and pretzel crumbs.
House cured Corned Beef Brisket, green Kraut, caramelized onion, Swiss cheese, house dressing, dill pickles & Mark’s Mustard
Irish I Didn't Do That
Lucky Charms Drink
Don't wait any longer. Grab a green shirt, a couple of friends and head over to Pickled Monk to celebrate St Patrick's Day so you are not green with envy!
101 N. Harbor Blvd., Fullerton, CA, 92832