You have heard about zoodles before (Zucchini noodles), they are the perfect replacement for pasta if you are following a low-carb diet or if you are just trying to cut down on calories and eat healthily. Not only they are low carb but they are also gluten-free.
You can make zoodles at home by using a julienne peeler, a spiralizer, or a mandoline. Now you can ditch spaghetti and still enjoy a delicious meal.
Optional: Add fresh garlic, and cayenne pepper sauce for a little extra spice. Or add sundried tomatoes for an extra savory flavor.