Disclosure: I was invited to an event to try some cocktails made with milk. All opinions expressed are my own. Milk: Shake It, Stir It, Bottoms Up!I attended an event to try some new cocktails recipes using milk. The event took place in a very nice Italian restaurant located on Venice Beach. Scopa Italian Roots, just opened its doors back in November and the place is stunning, with a great location and decorated in a very nice way. After a few appetizers we started learning about cocktails with milk. If you are my reader, you should now by now that I am from Colombia. Back home we used milk for cooking a lot. So one of the owners of Scopa Italian Roots is of Colombian heritage and he is working with the campaign Got Milk. He created some cocktails with milk and latin fruits that I am pretty sure you are going to enjoy. Here are some of the creations of Pablo Moix
During the event, we also enjoyed a delicious dinner from Scopa. It was a fun night. I am thinking of taking my family down soon for some yummy Italian food.
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